Around 6 this morning, I got up, got on some gear and made my way to the little home gym we have upstairs. It’s so nice to have the same spin bike at home that we have at the gym, so I know what my usual tension and RPM will be. It was a doozy of a workout.
After my workout, with a little stretching too (I’m getting a bit better at this), I made my way downstairs for some substantial food.
Breakfast Cookie: Oatmeal, almond milk, protein powder, hemp seeds, almond butter, strawberries, 1/2 banana)
Roasted kabocha squash, coconut butter, and on the side roasted chickpeas (cooked in a smidgen of coconut oil and curry powder sprinklings)
Kashi cinnamon harvest cereal, strawberries, and almond milk
Homemade italian style chili with a secret ingredient. Avocado slices on the side.
I’ll post the recipe later. So delicious!
Most likely a single serving muffin, with some coconut flour frosting, and almond butter to top it off. The usual. I probably don’t even need to mention it anymore. No picture, since lighting sucks at night.
Maybe one of these days, I’ll take a picture to show you.
Overall, a pretty decent day of eats. It’s still a bit of a stressful time over here, so excuse the shorter posts, but while I’m working on a few things just bare with me for the moment.
Hope you’re all having a beautiful day with lots of delicious eats!
What are you eating today?
Favorite snacks when you’re on the go?
Have a wonderful Wednesday!